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Restaurant Week

Restaurant Week

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Connie’s Restaurant Review

Boy oh boy did I get lucky with this one. For Restaurant Week, 2015 I got the honor to go to Rose's on Reeds Lake. I wasn't the ONLY one who got lucky though... I took a friend of mine along with me, because she had never (GASP!) been to Rose's! Can you imagine?? Neither could I.

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Sam’s Restaurant Week Review

This has to be one of my favorite weeks of the year! I mean what could better than a 3 course meal for 28 bucks at an amazing restaurant!

Last night I had the pleasure of going to Cork Wine and Grille and let me tell you I left so full it was insane.

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Christine’s Review of Restaurant Week [Pictures]

My very first Restaurant Week and it was awesome! I had the opportunity to attend Acorn Grille at Thousand Oaks Golf Club. It was a really nice place and I felt fancy-schmancy. For starters let me just say it

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Curtis’s Restaurant Week Review

It's not often you can sit down at a restaurant and tell the waitress to bring you one of everything, but that's exactly what my wife, Katie, and I did Tuesday night at Amore.

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Curtis and Jackie's entry
Curtis and Jackie's entry
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Curtis Takes on the Restaurant Week Bloody Mary Garnishing Competition [Photos]

Have you ever had a Bloody Mary in an ice cream cone garnished with a molasses cookie and pulled pork sandwich? No? Well, that's the creation they came up with! Check out some photos of the fun!

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Restaurant Week’s Grand Cocktail Competition [Photos]

Part of Restaurant Week that everyone looks forward to is the Grand Cocktail Competition in which area restaurants try to come up with their best cocktails using specific ingredients.

This year, restaurants were asked to use Herradura Tequila to make their most creative summer cocktail and their most creative Julep using Woodford Reserve.

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My Restaurant Week Experience – CitySen Lounge

I have been talking about it all week on my show, and I wanted to write about. I had to go back one more time to the CitySen Lounge in the City Flats Hotel, on Monroe Center in Grand Rapids,  because I wanted to make sure the experience was the same.

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flickr, highrockphoto
flickr, highrockphoto
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Grand Cocktail Contest Kicks Off Today

Restaurant Week Grand Rapids has moved its dates this year, and has added a brand new element to the two week long celebration of food. While Restaurant Week itself doesn't kick off until August 15th, the new part of the celebration, The Grand Cocktail Contest, kicks off Wednesday, August 1st!

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flickr, stevendepolo
flickr, stevendepolo
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Restaurant Week Returns To Grand Rapids Early This Year

Restaurant Week Grand Rapids 2012 returns within a brand new time frame – August 15 through 25 – to "capture the essence of the local West Michigan harvest", according to a press release. Participating restaurants are excited to be able to showcase their 3-course dinners at $25 per person – or at several of the participating establishments, 2 dinners (3-courses each) for $25, all with an emphasis on farm-to-table food preparation.

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