Dip Day Recipes
Here's all of the recipes from yesterday!
CONNIE'S BEER CHEESE DIP:
2 blocks cream cheese
2 dry ranch dressing packets
2 cups shredded cheddar cheese
1/2 a beer
Mix with a mixer, chill and eat with pretzels, veggies, whatever.
CONNIE'S FRENCH ONION DIP:
1 - 16 oz. sour cream
1 packet of dry French onion soup mix
Mix and eat with chips!
CONNIE'S DILL DIP:
1 cup sour cream
1 cup mayo
1 tablespoon dill weed
2 tablespoons dry onion
1 teaspoon garlic powder
1/2 tablespoon season salt
1 tablespoon parsley
Curtis' Popper Dip:
2 packages cream cheese
one cup mayo
1/4 cup grated parmesan cheese
3 serrano peppers diced
Warm in crock pot.
Buffalo Chix Dip:
1 cup chicken, cooked and shredded
8 ounces cream cheese
1/4 cup red onion, diced
1 cup cheddar cheese, shredded
1/4 cup Parmesan cheese
2 tablespoons Wildtree Blazin' Buffalo Blend